5 Easy Tips to Make Food Stay Fresh OVER TIME
5 Easy Tips to Make Food Stay Fresh OVER TIME
Raw foods commonly used menu of dishes can change the color or texture becomes unfit to eat because of several factors. For example, some vegetables can seem wilt if not stored properly.
It might make you become dispose of materials such food before it got to be processed into food. Well, reported from brightside.me, Monday (19/02/2017) there are 5 easy tips you can do at home to make the food stays fresh for a long time.
Also Read
8 Types Food Not Good heated Birthday
Easy Tricks Cooking Required When You Try at Home
Genius Tricks Keeping Fruits and Vegetables Stay Fresh
1. Put the eggs in ice mold
Sometimes we can use all the eggs when we bought it for supplies at home. Do not worry, it turned out the eggs also can be frozen, you know! Try to break the eggs and pour into the mold ice, add a little salt and sugar so that the texture of the egg is maintained. Then, put in the freezer before using it as needed.
2. Wrap the lettuce with tissue paper
The lettuce will stay fresh for a week if you wrap it in a paper towel or tissue. Excess moisture will seep into the wrapping paper and will not be made quickly wilted lettuce.
3. Place the carrots in sand
Some gardeners recommend to store carrots in the sand. Why the sand? Because sand can reduce water evaporation and the slow process of decay in carrots. However, select the clean sand, yes.
4. Save the cheese and sour cream with upside
Cream cheese and sour cream will stay fresh twice as long if you store it in the refrigerator in reverse. This will create a vacuum in containers and prevent bacterial growth.
5. Place the greens in a jar
A glass tube or jar is the best container to make a variety of foods such as fresh vegetables and spices into. Save green vegetables, onions, garlic or parsley in a jar and can last for a month. This method will not damage the texture, making wilted, dried or loss of aroma.
http://forums.merdeka.com/threads/kuliner/52634-jeli-memilih-kopi-dengan-kualitas-tinggi.html
Raw foods commonly used menu of dishes can change the color or texture becomes unfit to eat because of several factors. For example, some vegetables can seem wilt if not stored properly.
It might make you become dispose of materials such food before it got to be processed into food. Well, reported from brightside.me, Monday (19/02/2017) there are 5 easy tips you can do at home to make the food stays fresh for a long time.
Also Read
8 Types Food Not Good heated Birthday
Easy Tricks Cooking Required When You Try at Home
Genius Tricks Keeping Fruits and Vegetables Stay Fresh
1. Put the eggs in ice mold
Sometimes we can use all the eggs when we bought it for supplies at home. Do not worry, it turned out the eggs also can be frozen, you know! Try to break the eggs and pour into the mold ice, add a little salt and sugar so that the texture of the egg is maintained. Then, put in the freezer before using it as needed.
2. Wrap the lettuce with tissue paper
The lettuce will stay fresh for a week if you wrap it in a paper towel or tissue. Excess moisture will seep into the wrapping paper and will not be made quickly wilted lettuce.
3. Place the carrots in sand
Some gardeners recommend to store carrots in the sand. Why the sand? Because sand can reduce water evaporation and the slow process of decay in carrots. However, select the clean sand, yes.
4. Save the cheese and sour cream with upside
Cream cheese and sour cream will stay fresh twice as long if you store it in the refrigerator in reverse. This will create a vacuum in containers and prevent bacterial growth.
5. Place the greens in a jar
A glass tube or jar is the best container to make a variety of foods such as fresh vegetables and spices into. Save green vegetables, onions, garlic or parsley in a jar and can last for a month. This method will not damage the texture, making wilted, dried or loss of aroma.
http://forums.merdeka.com/threads/kuliner/52634-jeli-memilih-kopi-dengan-kualitas-tinggi.html
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